O'Connors Seafood Restaurant has been recommended in all of the major food guides including Michelin, Taste of Ireland and Good Food Ireland for years now. Now under the ownership of Shane Spillane, who boasts an impressive pedigree having worked in such places as the excellent Sage in Midleton and perennial favourite The Moorings in Port Magee in Co Kerry. Shane intends to keep the excellent standards that have seen O’Conners lauded by Taste of Ireland, Mckennas Guides and even Michelin.


Enjoy pots of mussels, fresh fish off the day boats and excellent beef and lamb sourced from local suppliers. The restaurant open daily from breakfast right through to the excellent a la Carte in the evenings serving an array of fish, meat and vegetarian dishes cooked to delight. Our gift vouchers are available to buy online for that special present and we are taking bookings online.

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What the critics say

Two things came clear to me from this meal: first, that it's true -- the south and the west are the best places to find seafood done well; second that seafood is at its best when it's served as it is here -- simply and skilfully. Paolo Tullio, Irish Independent
What seafood restaurant would be complete without those old favourite, fish and chips? But here there’s a different slant – you get two types of fish. Smoked haddock and cod are cooked together in a beer batter and served with homemade chunky chips and pea and mint puree. Good Food Ireland
This is one of Ireland’s best seafood restaurants, and we don’t think you will be disappointed. Great food in a picturesque setting at very good value for money prices. Try it for yourself. Taste of Ireland 2017.
Try their Oysters with Murphy’s Stout (baked with stout and walnuts), followed perhaps by lobster (when in season). Alternatively there may be sea fish such as hake, pan seared and topped with a fresh herb salsa, Bantry Bay crab and Cashel Blue cheese – and their trademark Luxury Seafood Pie is always popular, all served with an abundance of fresh seasonal vegetables. Great value for money at lunch and on the Early Bird evening menu too. Georgina Campbell's Ireland
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Breakfast Menu Served to 3pm

Porridge (2,7) €5

Porridge Oats, homemade seasonal fruit compote, toasted granola & fresh Berries

Granola (2) €5

Oats, Almonds, Pumpkin seeds, Sultanas, Maple syrup, Honey.

Pancake (2,4,7) €7

Homemade crepes style Pancakes, Fruit compote

Herbed Mushrooms (2,4) €7.5

Herb & Garlic sautéed Mushrooms, slow roasted Tomato on grilled Sourdough

Add Poached Egg just for 1.50

Scramble with Smoked Salmon (4,5,7) €8.5

Omelette (4,7) €8.5

Free range Eggs, fillings: Paprika/Ham/Mushrooms/Red Onion/Tomatoes

Mini Irish Breakfast (2,4) €8

Sausage, Bacon, Mushrooms, Tomato, Hash brown, fried Egg

Full Irish Breakfast (2,4) €10

2 Sausages, 2 Bacon, White Pudding, Black Pudding, Mushrooms, Tomatoes, Hash brown, fried Eggs

Breakfast bap(2,4) €8.50

Bacon, Sausage, Pudding, Fried egg, relish

Egg Florentine (2,4,7) €8.50

Poached free range Eggs, Spinach, Garlic, Sourdough, Hollandaise sauce

Egg Benedictine (2,4,7,9) €8.50

Poached free range Eggs, diced Ham, Sourdough, Hollandaise sauce

Brunch served from 11am to 3pm

Soup of the day (7) €5

Seafood chowder (5, 7, 14) €8

Pulled Pork ( 2, 4, 9) €11

Brioche bun, Coleslaw, BBQ sauce, Salad leaves & Chips

Sausage sandwich (2,7) €8.50

Sausage, Fried Red onion, Horseradish cream, Sourdough, Salad leaves & Chips

Beef Burger (2,9) € 14.00

Brioche bun, Lettuce, Tomato, Pickled, Red Onion, Tomato relish, Salad leaves & Chips (add cheese for €1)

Traditional Fish & Chips (2, 5, 9) € 14.00

Sandwiches served from 12pm to 3pm

Open Crayfish sandwich (2, 4, 5, 9) €10

Crayfish, Avocado spread, Marie Rose sauce, Sourdough, mix Salad leaves & side Chips

Your own choice of sandwich/panini or wrap:

Traditional Club (2, 7, 9) €9.5

Chicken, Bacon, Tomato, Mayo, mix Salad leaves & Chips

Brie / Cranberry / Bacon (2, 7, 9) €9.5

Mix Salad leaves & Chips

Veggie (2, 9) €9.5

Baked Mediterranean vegetables, Curry mayo, mix Salad leaves & Chips

O’Connor’s Pizzas served from 12pm to 3pm

Prices for 9inch/12inch

Margherita (2, 7) €8/€10

Tomato, Mozzarella, fresh Basil

Pepperoni (2, 7) €9/€11

Tomatoes, Mozzarella, Pepperoni

Ham & Mushrooms (2, 7) €10/€12

Tomatoes, Mozzarella, Ham, Mushrooms

Caprino (2, 7) €11/€13

Tomatoes, Mozzarella, Courgettes, Auberginen, Peppers, crumble Goat’s cheese, fresh Oregano

BBQ Chicken (2, 7, 14) €12/€14

Tomatoes, Mozzarella, Chicken, BBQ sauce, sweet Corn

Serrano (2, 7) €13/€15

Tomatoes, Mozzarella, Serrano Ham, Rocket salad

All Sides €4

Garlic bread (2.7)

Seasonal vegetables (7)

Creamy Potatoes (7)

Baby Potatoes

Chips (2)

Allergens 1. Celery.2 gluten 3. Crustaceans 4. Eggs 5. Fish.6.Lupin 7. Milk 8. Molluscs.9. Mustard.10. Nuts 11. peanuts 12. Sesame Seeds 13. Soya 14. Sulphur dioxide

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A La Carte


Soup of the Day 2.7. €6

Seafood Chowder 2.5.7. €9

Lamb skewer 2 €9

Served on the bed of Mediterranean Cous Cous

Homemade Poultry Pate 2.4.7 €9

Served with mix baby salad leaves, Sour Dough toast & spicy Apple chutney

Potted Salmon 5.7. €10

With creamy pickled cucumber, Spinach mousse & Sour Dough toast

Pan Fried Garlic Prawns & chorizo 2,5,7 €12

Served with homemade garlic bread

Wild Mushrooms Brioche 2.7. €10

Served on Brioche bun with mix baby salad leaves & Parmesan cheese

Goat’s cheese tartlet 2.7. €9

Stuffed with caramelized red onion served with baby salad leaves


O’Connor’s Surf & Turf 3.7. €24/€28

House cut Beefsteak with Tiger prawns’ skewer, served with green Asparagus, creamy potatoes & homemade sauce or flavored butter of your choice

Peppercorn sauce, Red wine jus, Herb-Garlic butter, Blue cheese butter

Braised Beef Rib 7. €22

Served on the bed of creamy Potatoes with Green Beans & Red wine Jus

Lamb Shank 7. €22

Served with baked vegetables, creamy Potatoes & Redcurrant – Mint Jus

Pan fried Chicken supreme with rich Mushroom sauce 7. €18

Served with seasonal vegetables & creamy Potatoes

Traditional Fish & Chips 2.4.5. €17

Served with mix baby salad leaves, garden Peas, Tartar sauce & Chips

Seafood Linguine 2.3.8. €18

Seafood mix in rich Tomato sauce with herbs, Rocket salad & Parmesan cheese

Sea Bass – Cray fish salpicon 3.5.7. €24

Served on crushed new Potatoes with Broccoli & Caviar sauce

Salmon with Mussels 5.7.8. €23

Pan-fried Salmon on the bed of the bed blanched Samphire with Lemon – Cream sauce

Baked stuffed Pepper with rich Tomato sauce €18

All Sides €4

Garlic bread (2.7)

Seasonal vegetables (7)

Creamy Potatoes (7)

Baby Potatoes (2)

Chips (2)

To Finish

Crème Brule served with Sherry Raspberries 4.7. €6.5

Chocolate Profiteroles served with Chocolate sauce 2.7. €6.5

Warm Sticky Toffee pudding served with Butterscotch sauce, cream & Ice cream 2.7. €6.5

Apple – Cinnamon crumble served with Butterscotch sauce, cream & Ice cream 2.7. €6.5

Cheese Board served with Chutney, Green Apple, Grapes & Biscuits €11



O'Connors gift vouchers make the perfect present, and you can order them online.


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